Cook

Responsible to: Registered Manager

Maintain high professional and food hygiene standards within the kitchen at all times.
Comply with all Food Safety, Health & Safety, and Environmental Health regulations.
Follow infection control procedures and safe working practices.
Adhere to COSHH regulations regarding the use and storage of cleaning chemicals.
Ensure all mandatory training and food hygiene certifications are kept up to date.
Maintain a clean, tidy, and safe kitchen environment at all times.
Wear appropriate uniform and protective clothing, maintaining a clean and professional appearance.
Report any hazards, equipment faults, or concerns to the Home Manager immediately.

Plan, prepare, and cook nutritious, balanced meals that meet residents’ dietary needs and preferences.
Cater for special diets, including diabetic, low-sodium, allergen-free, texture-modified, and culturally specific requirements.
Ensure meals are appetising, well-presented, and served at the correct temperature.
Prepare snacks and beverages as required throughout the day.
Order food supplies and check deliveries to ensure quality and quantity standards are met and stock is managed effectively.
Rotate stock and ensure correct storage in line with food safety standards.
Maintain accurate records including temperature checks, cleaning schedules, and food safety documentation.

Promote residents’ dignity and independence during mealtimes.
Consult with residents where possible regarding menu choices and preferences.
Respond promptly and respectfully to residents’ requests relating to meals and refreshments.
Support a pleasant, calm, and inclusive dining experience.

Work cooperatively with care staff to ensure residents’ dietary needs are met.
Communicate any concerns regarding residents’ appetite, weight loss, or nutritional intake to senior staff.
Assist with kitchen-related cleaning duties and ensure all equipment is properly maintained.
Seek guidance from the Registered Manager if unsure about any aspect of the role.
Refer to Forest Home’s policies and procedures for a more detailed outline of responsibilities.